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Issue Date
Title
Author(s)
Type
Access Type
4-Sep-2018
Evaluation of the impact of high pressure on the storage of filled traditional chocolates
Dias, João
;
Coelho, Patrícia
;
Alvarenga, Nuno
;
Duarte, Ricardo
;
Saraiva, Jorge
article
openAccess
Jan-2018
Ecotoxicological efficiency of advanced ozonation processes with TiO2 and black light used in the degradation of carbamazepine
Oropesa, Ana Lourdes
;
Beltrán, Fernando Juan
;
Floro, António Miguel
;
Sagasti, Juan José Pérez
;
Palma, Patrícia
article
embargoedAccess
1-Sep-2018
Ecological and ecotoxicological responses in the assessment of the ecological status of freshwater systems: A case-study of the temporary stream Brejo of Cagarrão (South of Portugal)
Palma, Patrícia
;
Matos, Cláudia
;
Alvarenga, Paula
;
Köck-Schulmeyer, Marianne
;
Simões, Isabel
;
Barceló, Damiá
;
López de Alda, Mirien
article
embargoedAccess
Apr-2018
Smoked vs dry-cured alentejano and white pig loins
Silva, Bárbara
;
Carvalho, Maria João
;
Ferro Palma, Silvina
article
openAccess
2018
Biodiesel by transesterification of rapeseed oil using ultrasound: A kinetic study of base-catalysed reactions
Encinar, José
;
Pardal, Ana
;
Sánchez, Nuria
;
Nogales, Sérgio
article
restrictedAccess
2018
Development of biscuits with green banana flour irradiated by 60Co: Preservation in modified atmosphere packaging
Alvarenga, Nuno
;
Taipina, Magda
;
Raposo, Nélia
;
Dias, João
;
Carvalho, Maria João
;
Amaral, Olga
;
Santos, Maria Teresa Pereira Gonçalves dos
;
Silva, Maria Manuela
;
Lidon, Fernando Cebola
article
openAccess
2018
Evaluation of salinization and sodification in irrigated areas with limited soil data: Case study in southern Portugal
Alexandre, Carlos
;
Borralho, Teresa
;
Durão, Anabela
article
openAccess
Mar-2018
The efficiency and technological reliability of biogenic compounds removal during long-term operation of a one-stage subsurface horizontal flow constructed wetland
Jóźwiakowski, Krzysztof
;
Bugajski, Piotr
;
Kurek, Karolina
;
Carvalho, Maria de Fátima Nunes de
;
Almeida, Maria Adelaide Araújo
;
Siwiec, Tadeusz
;
Borowski, Gabriel
;
Czekała, Wojciech
;
Dach, Jacek
;
Gajewska, Magdalena
article
embargoedAccess
Mar-2018
Improving crunchiness and crispness of fried squid rings through innovative tempura coatings: addition of alcohol and CO2 incubation
Carvalho, M.
;
Carrascal, J.
article
openAccess
31-Mar-2018
The efficiency and technological reliability of biogenic compounds removal during long-term operation of a one-stage subsurface horizontal flow constructed wetland
Jóźwiakowsk, Krzysztof
;
Bugajski, Piotr
;
Kurek, Karolina
;
Carvalho, Maria de Fátima Nunes de
;
Almeida, Maria
;
Siwiec, Tadeusz
;
Borowski, Gabriel
;
Czekałaf, Wojciech
;
Dach, Jacek
;
Gajewska, Magdalena
article
openAccess
Discover
Author
3
Alvarenga, Nuno
3
Bugajski, Piotr
3
Dias, João
3
Gajewska, Magdalena
3
Kurek, Karolina
3
Palma, Patrícia
2
Alvarenga, Paula
2
Borowski, Gabriel
2
Carvalho, Maria de Fátima Nunes de
2
Carvalho, Maria João
.
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Subject
4
Indexação Scopus
2
Biogenic compounds
2
Cheese
2
Constructed wetland
2
Horizontal flow
2
Indexação ISI
2
Long-term operation
2
Technological reliability
2
Wastewater treatment
1
Acidity index
.
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