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Issue Date	Title	Author(s)	Type	Access Type
4-Sep-2018	Evaluation of the impact of high pressure on the storage of filled traditional chocolates	Dias, João; Coelho, Patrícia; Alvarenga, Nuno; Duarte, Ricardo; Saraiva, Jorge	article	openAccess
2018	Development of biscuits with green banana flour irradiated by 60Co: Preservation in modified atmosphere packaging	Alvarenga, Nuno; Taipina, Magda; Raposo, Nélia; Dias, João; Carvalho, Maria João; Amaral, Olga; Santos, Maria Teresa Pereira Gonçalves dos; Silva, Maria Manuela; Lidon, Fernando Cebola	article	openAccess
18-Apr-2015	Effect of hydrocolloids on low-fat chocolate fillings	Dias, João; Alvarenga, Nuno; Sousa, Isabel	article	openAccess
Jan-2020	A review on microbiological and technological aspects of Serpa PDO cheese: An ovine raw milk cheese	Araújo-Rodrigues, Helena; Tavaria, Freni K.; Santos, Maria Teresa Pereira Gonçalves dos; Alvarenga, Nuno; Pintado, Maria M.	article	embargoedAccess
23-Jul-2021	Applying computational fluid dynamics in the development of smart ripening rooms for traditional cheeses	Alvarenga, Nuno; Martins, João; Caeiro, José; Garcia, João; Pássaro, João; Coelho, Luis; Santos, Maria Teresa; Lampreia, Célia; Martins, António; Dias, João	article	openAccess
4-Dec-2017	Yeast community in traditional portuguese Serpa cheese by culture dependent and independent DNA approaches	Santos, Maria Teresa Pereira Gonçalves dos; Benito, María José; Córdoba, María de Guía; Alvarenga, Nuno; Herrera, Santiago	article	openAccess
27-Jun-2022	Organoleptic chemical markers of Serpa PDO cheese specificity	Araújo-Rodrigues, H.; Martins, A.; Tavaria, Freni; Santos, Maria Teresa; Carvalho, Maria João; Dias, João; Alvarenga, Nuno; Pintado, M.	article	openAccess
21-Oct-2020	Impact of environmental conditions on the ripening of Queijo de Évora PDO cheese	Dias, João; Lage, Patricia; Alvarenga, Nuno; Garcia, João; Borrega, Joana; Santos, Maria Teresa; Lampreia, Célia; Coelho, Luis; Pássaro, João; Martins, João; Caeiro, José; Gonçalves, Elsa M.; Martins, António	article	openAccess
Aug-2020	Aplicação da mecânica dos fluídos computacional e monitorização remota em queijarias tradicionais	Dias, João; Alvarenga, Nuno; Duarte, Maria F; Garcia, João; Lidon, Fernando; Carvalho, Maria Graça	book	openAccess
20-Apr-2023	Development of a functional dark chocolate with baobab pulp	Monteiro, Sara; Dias, João; Lourenço, Vanda; Partidário, Ana; Lageiro, Manuela; Lampreia, Célia; Fernandes, Jaime; Lidon, Fernando; Reboredo, Fernando; Alvarenga, Nuno	article	openAccess