Browsing by Subject High pressure
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Issue Date | Title | Author(s) | Type | Access Type |
9-May-2023 | Comparing different packaging conditions on quality stability of high-pressure treated Serra da Estrela cheeses during cold storage20.500.12207/5939 | Inácio, Rita S.; Monteiro, Maria J. P.; Lopes-da-Silva, José A; Gomes, Ana M. P.; Saraiva, Jorge A. | article | openAccess |
Nov-2015 | A first study comparing preservation of a ready-to-eat soup under pressure (hyperbaric storage) at 25°C and 30°C with refrigeration20.500.12207/5615 | Moreira, S. A.; Fernandes, P.; Duarte, R.; Santos, D.; Fidalgo, Liliana G; Santos, Mauro D; Queirós, R. P.; Delgadillo, I.; Saraiva, J. A. | article | openAccess |
2015 | Food preservation under pressure (hyperbaric storage) as a possible improvement/alternative to refrigeration20.500.12207/5620 | Fernandes, P.A.R.; Moreira, S.A.; Fidalgo, Liliana G.; Santos, M.D.; Queirós, R.P.; Delgadillo, I.; Saraiva, J.A. | article | openAccess |
2015 | Preservation under pressure (hyperbaric storage) at 25ºC, 30ºC and 37ºC of a highly perishable dairy food and comparison with refrigeration20.500.12207/5618 | Duarte, R.V.; Moreira, S.A.; Fernandes, P.A.R.; Fidalgo, Liliana G.; Santos, M.D.; Queirós, R.P.; Santos, D.I.; Delgadillo, I.; Saraiva, J.A. | article | openAccess |