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Issue DateTitleAuthor(s)TypeAccess Type
Jan-2016Ecotoxicological endpoints, are they useful tools to support ecological status assessment in strongly modified water bodies?20.500.12207/4507Palma, Patrícia; Ledo, L.; Alvarenga, PaulaarticleclosedAccess
Feb-2011Effect of freezing on the rheological, chemical and colour properties of Serpa cheese20.500.12207/543Alvarenga, Nuno Bartolomeu; Canada, João; Sousa, IsabelarticleclosedAccess
2009Effects of atrazine and endosulfan sulphate on the ecdysteroid system of Daphnia magna20.500.12207/571Palma, Patrícia; Palma, V.; Matos, C.; Fernandes, R.; Bohn, A.; Soares, A.; Barbosa, I.articleclosedAccess
Sep-2009Embryo-toxic effects of environmental concentrations of chlorpyrifos on the crustacean Daphnia magna20.500.12207/503Palma, Patrícia; Palma, V.; Fernandes, R.; Bohn, A.; Soares, A.; Barbosa, I.articleclosedAccess
Sep-2009Endosulfan sulphate interferes with reproduction, embryonic development and sex differentiation in Daphnia magna20.500.12207/505Palma, Patrícia; Palma, V.; Fernandes, R.; Soares, A.; Barbosa, I.articleclosedAccess
May-2008Estimation of Serpa cheese ripening time using multiple linear regression (MLR) considering rheological, physical and chemical data20.500.12207/558Alvarenga, Nuno; Silva, Paula; Rodriguez Garcia, José; Sousa, IsabelarticleclosedAccess
Dec-2011Estudo regional de diagnóstico de boas práticas de responsabilidade social empresarial: região Alentejo20.500.12207/552Barbosa, Elsa; Amaral, Marta; Paulino, Paula; Brejo, Ana; Sofio, Paula; Pereira, PatríciabookclosedAccess
Mar-2010Evaluation of surface water quality using an ecotoxicological approach: a case study of the Alqueva Reservoir (Portugal)20.500.12207/536Palma, Patrícia; Alvarenga, Paula; Palma, Vera; Matos, Cláudia; Fernandes, Rosa; Soares, Amadeu; Barbosa, IsabelarticleclosedAccess
Nov-2013Fenton-like application to pretreated cheese whey wastewater20.500.12207/539Prazeres, Ana; Carvalho, Maria de Fátima; Rivas, JavierarticleclosedAccess
Feb-2014Field study on the accumulation of trace elements by vegetables produced in the vicinity of abandoned pyrite mines20.500.12207/598Alvarenga, Paula; Simões, Isabel; Palma, Patrícia; Amaral, Olga; Matos, João XavierarticleclosedAccess
6-Mar-2018Fostering digital competences in a regional context20.500.12207/4781Rodrigues, Elsa; Brito, Isabel; Barros, João; Toucinho da Silva, AntónioconferenceObjectclosedAccess
19-Jul-2016From requirements to code (Re2Code): A model-based approach for controller implementation20.500.12207/4790Brito, Isabel Sofia; Barros, João Paulo; Gomes, LuísconferenceObjectclosedAccess
2012Genomic organization and dynamics of repetitive DNA sequences in representatives of three Fagaceae genera20.500.12207/566Alves, Sofia; Ribeiro, Teresa; Inácio, Vera; Rocheta, Margarida; Morais-Cecílio, LeonorarticleclosedAccess
21-Jan-2011Governo e gestão das instituições de ensino superior em Portugal: O caso dos Institutos Politécnicos20.500.12207/523Bilau, José jacintoarticleclosedAccess
2013Growth and development of tomato plants Lycopersicon Esculentum Mill. under different saline conditions by fertirrigation with pretreated cheese whey wastewater20.500.12207/556Prazeres, Ana R.; Carvalho, Maria de Fátima; Rivas, Javier; Patanita, Manuel; Dôres, JósearticleclosedAccess
22-Jun-2013Health professionals moving to… and from Portugal20.500.12207/557Ribeiro, Joana; Conceição, Claudia; Pereira, Joel; Leone, Cláudia; Mendonça, Pedro; Temido, Marta; Vieira, Carlota; Dussault, GillesarticleclosedAccess
1-Aug-2010Hop-indexed Circuit-based formulations for the Traveling Salesman Problem20.500.12207/577Godinho, Maria; Gouveia, Lus; Pesneau, PierrearticleclosedAccess
Dec-2011Identification of nutritional descriptors of roasting intensity in beverages of Arabica and Robusta coffee beans20.500.12207/555Bicho, Natalina; Leitão, A.E.; Ramalho, José; Alvarenga, Nuno; Lidon, FernandoarticleclosedAccess
Jun-2010IMMIView: a multi-user solution for design review in real-time20.500.12207/526Jota, Ricardo; Araújo, Bruno; Bruno, Luís; Pereira, João; Jorge, JoaquimarticleclosedAccess
27-Feb-2013Impact of Roasting Time on the Sensory Profile of Arabica and Robusta Coffee20.500.12207/554Bicho, Natalina; Leitão, António; Ramalho, José; Alvarenga, Nuno; Lidon, FernandoarticleclosedAccess