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Issue Date | Title | Author(s) | Type | Access Type |
---|---|---|---|---|
May-2008 | Estimation of Serpa cheese ripening time using multiple linear regression (MLR) considering rheological, physical and chemical data | Alvarenga, Nuno; Silva, Paula; Rodriguez Garcia, José; Sousa, Isabel | article | closedAccess |
18-Apr-2015 | Effect of hydrocolloids on low-fat chocolate fillings | Dias, João; Alvarenga, Nuno; Sousa, Isabel | article | openAccess |
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