Browsing by Subject Cooking quality
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Issue Date | Title | Author(s) | Type | Access Type |
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Oct-2015 | Effects of desiccation with glyphosate on two common bean cultivars: Physiology and cooking quality of the harvested product20.500.12207/5459 | Parreira, Mariana Casari; Lemos, Leandro Borges; Portugal, João; Alves, Pedro Luís da Costa Aguiar | article | openAccess |