Browsing by Subject Ewe
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| Issue Date | Title | Author(s) | Type | Access Type |
|---|---|---|---|---|
| Feb-2011 | Effect of freezing on the rheological, chemical and colour properties of Serpa cheese20.500.12207/543 | Alvarenga, Nuno Bartolomeu; Canada, João; Sousa, Isabel | article | closedAccess |