Browsing by Subject Cheese
Showing results 5 to 7 of 7
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Issue Date | Title | Author(s) | Type | Access Type |
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2013 | Shelf-life extension of cheese: frozen storage20.500.12207/662 | Alvarenga, Nuno; Ferro, S.; Almodôvar, A.S.; Canada, João; Sousa, I. | bookPart | info:eu-repo/semantics/closedAccess |
1-Jul-2016 | Sustainable treatment of different high-strength cheese whey wastewaters: an innovative approach for atmospheric CO2 mitigation and fertilizer production20.500.12207/5603 | Prazeres, A.; Carvalho, Fátima; Paulo, U.; Ruas, F.; Carvalho, F. | article | openAccess |
4-Dec-2017 | Yeast community in traditional portuguese Serpa cheese by culture dependent and independent DNA approaches20.500.12207/4519 | Santos, Maria Teresa Pereira Gonçalves dos; Benito, María José; Córdoba, María de Guía; Alvarenga, Nuno; Herrera, Santiago | article | openAccess |