Search

Search:
for

Current filters:

Start a new search

wcag

wcag

wcag

wcag

Add filters:

Results/Page | Sort items by In order Authors/record

Results 11-18 of 18 (Search time: 0.051 seconds).

previous
1
2
next

Item hits:

This table browses all dspace content"
Issue Date	Title	Author(s)	Type	Access Type
18-Apr-2015	Effect of hydrocolloids on low-fat chocolate fillings	Dias, João; Alvarenga, Nuno; Sousa, Isabel	article	openAccess
Jan-2020	A review on microbiological and technological aspects of Serpa PDO cheese: An ovine raw milk cheese	Araújo-Rodrigues, Helena; Tavaria, Freni K.; Santos, Maria Teresa Pereira Gonçalves dos; Alvarenga, Nuno; Pintado, Maria M.	article	embargoedAccess
23-Jul-2021	Applying computational fluid dynamics in the development of smart ripening rooms for traditional cheeses	Alvarenga, Nuno; Martins, João; Caeiro, José; Garcia, João; Pássaro, João; Coelho, Luis; Santos, Maria Teresa; Lampreia, Célia; Martins, António; Dias, João	article	openAccess
4-Dec-2017	Yeast community in traditional portuguese Serpa cheese by culture dependent and independent DNA approaches	Santos, Maria Teresa Pereira Gonçalves dos; Benito, María José; Córdoba, María de Guía; Alvarenga, Nuno; Herrera, Santiago	article	openAccess
27-Jun-2022	Organoleptic chemical markers of Serpa PDO cheese specificity	Araújo-Rodrigues, H.; Martins, A.; Tavaria, Freni; Santos, Maria Teresa; Carvalho, Maria João; Dias, João; Alvarenga, Nuno; Pintado, M.	article	openAccess
20-Apr-2023	Development of a functional dark chocolate with baobab pulp	Monteiro, Sara; Dias, João; Lourenço, Vanda; Partidário, Ana; Lageiro, Manuela; Lampreia, Célia; Fernandes, Jaime; Lidon, Fernando; Reboredo, Fernando; Alvarenga, Nuno	article	openAccess
3-Jul-2020	Evaluation of gas holes in ‘‘Queijo de Nisa’’ PDO cheese using computer vision	Dias, João; Lage, Patrícia; Garrido, Ana; Machado, Eliana; Conceição, Cristina; Gomes, Sandra; Paulino, Ana; Duarte, Maria F.; Alvarenga, Nuno	article	restrictedAccess
25-Oct-2018	Characterisation of Cynara cardunculus L. flower from Alentejo as coagulant agent for cheesemaking	Gomes, Sandra; Belo, Ana T.; Alvarenga, Nuno; Dias, João; Lage, Patricia; Pinheiro, Cristina; Cruz, Carla; Brás, Teresa; Duarte, Maria F.; Martins, António P.	article	restrictedAccess