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Browsing by Advisor García González, Carmen

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Issue DateTitleAuthor(s)TypeAccess Type
2001Caracterización sensorial y físico-química del queijo Serpa123456789/4392Canada, JoãodoctoralThesisinfo:eu-repo/semantics/openAccess
2006Estudio de la influencia del sistema de elaboración en la calidad del lomo curado Alentejano123456789/4515Palma, Silvina dos Anjos Pimenta Marques Maia FerrodoctoralThesisopenAccess